Witness a culinary transformation that blends traditional and contemporary techniques to celebrate Asian traditions.
SAVOR THE ESSENCE OF ASIA
Share the passion for authentic Asian cuisine in a flavorful feast that sets the spotlight on Japanese, Thai, and Chinese recipes served à la carte.
Please wear long pants/tailored shorts, collared, pollo or mao shirt. Bare feet, swimsuits, and wet clothes are not allowed.
Open for dining
Á la carte dinner: 6:00 p.m. – 11:00 p.m.
CHEF ESTEBAN GARCIA CHAVEZ
Chef Esteban has garnered over 10 years of experience at high-level hotel restaurants, working at the exclusive bistro Après Diem in Atlanta, Georgia, and subsequently returning to Mexico to further his career. Specializing in Asian cuisine, his current creations can be discovered at Blanc Asia, the oriental gem of Le Blanc Spa Resort Los Cabos.